Monday, February 8, 2016

Delay No More Crab Restaurant @ Sri Hartamas & One Seafood @ Bukit Bintang

Delay No More supplies a call to action for customers to feast on crustaceans - crabs, specifically. You'll find a solid selection of mainly mud crabs in a myriad of cooking styles - salt-baked to salted egg, chilli to cheese to curry, kam heong to rice wine, black pepper to bee hoon. The offerings also extend to fish, prepared with porridge, steamed with minced ginger & so forth.

Delay No More
P2, Plaza Ground Floor, Plaza Damas (at the top of Hartamas Shopping Centre), Kuala Lumpur. 
Daily, lunch & dinner. Tel: 03 - 6211-7112

One Seafood offers more than a single reason for customers to get crabby, such as a satisfactory casserole crab with glass noodles & black pepper sauce. But if you'd rather not get your fingers dirty, other richly flavoured, no-calories-barred recipes on the extensive menu include deep-fried crispy fish skin coated in moist salted egg yolk & century eggs topped with fish roe.

One Seafood Restaurant
Lot 510, Jalan Bukit Bintang, Kuala Lumpur. Daily, lunch & dinner. Tel: 03-2143-3323

The Eat Drink KL mobile app is now available, connecting restaurants & customers to promote a positive spirit of community.
Every restaurant on this app rewards users with a 6 percent discount, instantly & conveniently, everyday, all day long. 
In return, users share photos of their experiences at these eateries, creating a new community of restaurant lovers.
For every transaction, at least RM0.20 will be channelled to a charity of the month.

Stay up to date: The Eat Drink KL newsletter is sent by email to subscribers every Monday; it's the Klang Valley's foremost weekly round-up of new restaurant openings, F&B promotions & other tasty tidbits.
Subscribe to Eat Drink KL Weekly for free via this following link: 
Note to subscribers on Gmail: The newsletter will be in the Promotions folder of your inbox.

Check out the latest edition of Eat Drink KL: 100 Favourites, with 100 recommended restaurants for Jan-Mar 2016. This eBook is available to read or download at this link: http://issuu.com/eatdrinkkl/docs/ebook

Buckle your seatbelts: Eat Drink KL is partnering with Uber to take restaurant lovers on new adventures across KL & Selangor!
If you haven't used Uber yet, it's time to begin! For new users, just follow the steps below to redeem free rides:
1. Download the Uber app from the App Store, Play Store or Windows Store - and register your Uber account.
2. Apply the code EATDRINKKL as your first promotional code & you'll receive 2 Free Rides worth RM30 each.
3. Request a ride through the app and ride for free to any destination (with two ride values of up to RM30 each).
Check out EAT DRINK, a new F&B website jointly run by The Expat Group (TEG) & Eat Drink KL. This website features all of our up-to-date reviews, plus exclusive weekly articles & a searchable database on restaurants in KL & Selangor: EatDrink.my

Sunday, February 7, 2016

Thanksgiving @ Shah Alam & Hot Stuff @ Damansara Jaya

If we were feeling hungry enough, we'd probably be pretty grateful for Thanksgiving's assortment of East Asian rice platters, served fresh & hot, from the Taiwanese-influenced 'lu rou fan' of braised pork & hard-boiled egg with rice (RM7.80) to the Japanese-inflected karaage don with deep-fried chicken in teriyaki sauce (RM10.80). No-fuss fare at suitably moderate prices.

Thanksgiving Restaurant
No 26, Jalan Penguasa B U1/53B, Seksyen U1 Temasya Glenmarie, Shah Alam. Mon-Fri, 10am-9pm. Tel: 016-9779775

Hot Stuff specialises in rice bowls & sandwiches that sizzle with cross-border inspirations - beef-or-chicken preparations come partnered with Korean kimchi, Japanese teriyaki sauce, Thai chilli mayo, Italian tomato paste, American cheese, Malaysian satay sauce, Oriental garlic-coriander dressing or Mexican pepper spices. We tried the latter two, which featured mild but pleasant flavours. Both the rice & sandwiches are sold at RM9.50 with chicken, RM12.50 with beef (RM1.50 for optional egg).

Hot Stuff
85, SS22/11 Damansara Jaya, Selangor. Daily, 10am-10pm. Tel: 03-77258555

The Eat Drink KL mobile app is now available, connecting restaurants & customers to promote a positive spirit of community.
Every restaurant on this app rewards users with a 6 percent discount, instantly & conveniently, everyday, all day long. 
In return, users share photos of their experiences at these eateries, creating a new community of restaurant lovers.
For every transaction, at least RM0.20 will be channelled to a charity of the month.

Stay up to date: The Eat Drink KL newsletter is sent by email to subscribers every Monday; it's the Klang Valley's foremost weekly round-up of new restaurant openings, F&B promotions & other tasty tidbits.
Subscribe to Eat Drink KL Weekly for free via this following link: 
Note to subscribers on Gmail: The newsletter will be in the Promotions folder of your inbox.

Check out the latest edition of Eat Drink KL: 100 Favourites, with 100 recommended restaurants for Jan-Mar 2016. This eBook is available to read or download at this link: http://issuu.com/eatdrinkkl/docs/ebook

Buckle your seatbelts: Eat Drink KL is partnering with Uber to take restaurant lovers on new adventures across KL & Selangor!
If you haven't used Uber yet, it's time to begin! For new users, just follow the steps below to redeem free rides:
1. Download the Uber app from the App Store, Play Store or Windows Store - and register your Uber account.
2. Apply the code EATDRINKKL as your first promotional code & you'll receive 2 Free Rides worth RM30 each.
3. Request a ride through the app and ride for free to any destination (with two ride values of up to RM30 each).
Check out EAT DRINK, a new F&B website jointly run by The Expat Group (TEG) & Eat Drink KL. This website features all of our up-to-date reviews, plus exclusive weekly articles & a searchable database on restaurants in KL & Selangor: EatDrink.my

Chateau Du Pain, Crispy Crust & After Black @ Bandar Sunway

Cream cheese puffs are this bakery-cafe's main novelty, in choices of flavour that include chocolate cream cheese, strawberry cream cheese, coffee cream cheese, orange cream cheese or kiwi fruit cream cheese - the cream cheese is scooped into each pastry cone on order, providing for a fast & convenient snack (RM5.50 each). Whether you'll return for more might be contingent on how much you really like cream cheese. 

Chateau Du Pain
Lot 17 Jalan PJS 11/9, Bandar Sunway, Selangor. Daily, 9am-11pm.

When we visited Crispy Crust some time back, it was still at its original location in Bandar Sunway (it has since moved to Subang's Main Place mall). The cafe lived up to its name, specialising in fried chicken chops that could be customised with a variety of extras, such as spaghetti, French fries, pan-fried egg, beef bacon, chicken sausages & pineapple rings.

Crispy Crust
Formerly at Bandar Sunway. Now at Main Place USJ Subang Jaya.

After Black has become a haunt for Bandar Sunway's college-goers, dishing out hot comfort food like baked eggs with broccoli, carrots & mint tomato sauce; cheese-baked squid ink rice; & a beef patty with sweet-&-sour pomelo barbecue sauce.

After Black
23, Jalan PJS 11/9, Bandar Sunway, Selangor.

The Eat Drink KL mobile app is now available, connecting restaurants & customers to promote a positive spirit of community.
Every restaurant on this app rewards users with a 6 percent discount, instantly & conveniently, everyday, all day long. 
In return, users share photos of their experiences at these eateries, creating a new community of restaurant lovers.
For every transaction, at least RM0.20 will be channelled to a charity of the month.

Stay up to date: The Eat Drink KL newsletter is sent by email to subscribers every Monday; it's the Klang Valley's foremost weekly round-up of new restaurant openings, F&B promotions & other tasty tidbits.
Subscribe to Eat Drink KL Weekly for free via this following link: 
Note to subscribers on Gmail: The newsletter will be in the Promotions folder of your inbox.

Check out the latest edition of Eat Drink KL: 100 Favourites, with 100 recommended restaurants for Jan-Mar 2016. This eBook is available to read or download at this link: http://issuu.com/eatdrinkkl/docs/ebook

Buckle your seatbelts: Eat Drink KL is partnering with Uber to take restaurant lovers on new adventures across KL & Selangor!
If you haven't used Uber yet, it's time to begin! For new users, just follow the steps below to redeem free rides:
1. Download the Uber app from the App Store, Play Store or Windows Store - and register your Uber account.
2. Apply the code EATDRINKKL as your first promotional code & you'll receive 2 Free Rides worth RM30 each.
3. Request a ride through the app and ride for free to any destination (with two ride values of up to RM30 each).
Check out EAT DRINK, a new F&B website jointly run by The Expat Group (TEG) & Eat Drink KL. This website features all of our up-to-date reviews, plus exclusive weekly articles & a searchable database on restaurants in KL & Selangor: EatDrink.my